TRIRATNA, L.; SAKSONO, B.; SUKMARINI, L.; SUPARMAN, A. Genome-Shuffling-Improved Acid Tolerance and Lactic Acid Production in Lactobacillus plantarum for Commercialization. Microbiology Indonesia, [S. l.], v. 5, n. 1, p. 4, 2011. DOI: 10.5454/mi.5.1.4. Disponível em: https://jurnal.permi.or.id/index.php/mionline/article/view/130. Acesso em: 26 nov. 2022.