RIZALDI, A. .; ZELPINA, E. Detection of Salmonella sp. and Escherichia coli on Chicken Meat at Tamiang Layang Market: Detection of Salmonella sp. and Escherichia coli on Chicken Meat at Tamiang Layang Market. Microbiology Indonesia, [S. l.], v. 14, n. 3, p. 5, 2020. DOI: 10.5454/mi.14.3.5. Disponível em: https://jurnal.permi.or.id/index.php/mionline/article/view/771. Acesso em: 24 jan. 2021.